Meat And Poultry - Glazed Meatloaf Ii

This meatloaf's flavor is enhanced with beef bouillon and a brown sugar glaze with a hint of lemon juice.

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Pasta - Turkey Tetrazzini Ii

This easy pasta dish is a great way to use the turkey leftovers - and a Parmesan lover's dream!

Appetizers And Snacks - Tequila Cocktail Sauce

This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it.

Pasta - Portobello Mushroom Stroganoff

This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.

Fruits And Vegetables - Spicy Watermelon Tomato Salad

This is a salad of watermelon and tomato in a dressing given a little heat from chile-garlic sauce.

Seafood - Caribbean Fish With Mango Salsa

Tilapia fillets are rolled in coconut-flavored bread crumbs with a special spice mix, then pan fried and served with mango-pineapple salsa for a Caribbean-inspired dinner. Most any mild, firm fish will work, and it's great made with scallops, too.

Desserts - Cream Puff Cake

Like a giant eclair. Filled with creamy cream cheese cream filling, and drizzled with chocolate syrup.

Salad - Anns Fantastic Fruit Salad

This colorful and citrus-y fruit salad has a hint of shredded coconut and walnuts for a refreshing tropical salad.

Herbs And Spices - Washabinaros Chili

This thick chili with sausage, ground beef, tomatoes, coffee and beer is also spiced with wasabi!

Cheese - Joannes Super Hero Sandwich

Much like the N'awlins muffuletta, this is a large sandwich layered in a round loaf of crusty bread. You can be flexible and vary the cold cuts that you use according to personal preference! Must be done a day ahead, which makes for an easy serve.

Meat And Poultry - Oven Pot Roast

This simple pot roast - browned in butter and baked in mushroom soup and vermouth - makes delicious gravy while it's cooking.

Seafood - Grilled Shrimp Scampi

Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.

Desserts - Chewy Chocolate Chip Oatmeal Cookies

I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.

Cheese - Never Enough Green Bean Casserole

This is NOT your usual plain green bean casserole. This is a recipe that started with my great-aunt and has been passed around our family for years. People tasting it for the first time ALWAYS want the recipe!

Appetizers And Snacks - Best Spinach Dip Ever

This is my Dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.

Bread - High Flavor Bran Bread

This is a robust honey-wheat bread with bran cereal and molasses for your good health.

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Herbs And Spices - Instant Russian Tea 2

A citrus and spiced dry tea mix that can be given as gifts.

Seafood - Pesto Shrimp Sandwich

Cooked shrimp are tossed with pesto sauce and served on toasted French bread with lettuce for a tasty summer lunch treat that couldn't be easier.

Herbs And Spices - A Farewell To Basil Fettuccine

Savor summer in Italy with every delectable mouthful of homemade pasta flavored with freshly chopped basil leaves. Toss with butter or olive oil and a grating of Parmesan cheese.

Cheese - Vanilla And Chocolate Delight

This makes a delicious dessert that is layers of pecans, cream cheese, and vanilla and chocolate pudding.

Soups Stews And Chili - Steak Soup

Rich, hearty steak soup has chunks of tender round steak, potatoes, carrots, celery, and corn, all simmering in a flavorful tomato-flavored beef broth.

Side Dish - Southern Style Onion Rings

Cornmeal gives these deep-fried onion rings a bit of crunch with their crispness in a zesty breading with authentic Southern flair.

Soups Stews And Chili - Bigos Hunters Stew

A traditional Polish stew using pork, kielbasa, and sauerkraut. Great for a cold winters day. Well worth the time it takes to make it!