Monday, June 29, 2015
Sunday, June 28, 2015
Breakfast And Brunch - Coconut Granola
A quick, easy, and very delicious recipe that can be eaten for cold cereal, topping on yogurt or even for a snack. Because it does a better job that honey, I use part maltose syrup (purchased at Asian markets) to help bind the ingredients together instead of using all honey. Virgin coconut oil has many healthy properties and enhances the taste of the granola, but if that cannot be found you can substitute it with any other oil. Enjoy!
Saturday, June 27, 2015
Pasta - Ham Tetrazzini
Here's a great idea for leftover ham! Stir it into a hearty sauce of cream of mushroom soup, sauteed onions and shredded Cheddar cheese. Add cooked spaghetti, some chopped pimento and parsley for snappy color, then serve piping hot.
Friday, June 26, 2015
Meat And Poultry - Grandma Carlsons Turkey Pot Pie
With a flaky and tender homemade crust and a savory turkey filling loaded with fresh herbs and veggies, this handcrafted turkey pot pie will make you glad you have some leftover turkey meat.
Thursday, June 25, 2015
Abstract Painted Painting Decoration Unstretch
5 Pics Violin Music Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Wednesday, June 24, 2015
Side Dish - Corn Pudding V
Corn muffin mix is the base for this casserole incorporating whole corn kernels with creamed corn and sour cream for a side dish to serve with ham or turkey.
Tuesday, June 23, 2015
Herbs And Spices - Turkey Posole
An authentic rural Mexican dish usually prepared with pork, posole is traditionally eaten at New Year's. This version is a great way to unload those turkey leftovers! Garnish with crisp tortilla chips, shredded green cabbage, and a squeeze of lime.
Thursday, June 18, 2015
Bbq Grilling - Basil Garlic Grilled Pork Chops
Lime juice, fresh basil, and fresh garlic are used as a simple marinade for these thick, grilled pork chops.
Wednesday, June 17, 2015
Seafood - Maris Clam Lovers Chowder
A rich and creamy chowder loaded with potatoes, onion, carrots and clams, with a splash of red wine vinegar; seasoned with salt and pepper. Serve with oyster crackers, or sourdough bread.
Tuesday, June 16, 2015
Side Dish - Roasted Potatoes With Greens
Roasted potatoes mingle with fresh spinach in a sauce of garlic, butter, sea salt and fresh rosemary. Finish with a drizzle of olive oil and/or a good shredded hard cheese like Parmesan or Pecorino if you like.
Monday, June 15, 2015
Seafood - Kiss Salmon
How simple can a salmon recipe be? Just bake fillets with a combination of barbeque sauce and raspberry jam for a delicious and pretty main dish.
Sunday, June 14, 2015
Breakfast And Brunch - Eggy Doodle Sandwiches
It's a fried egg sandwich on steroids! This sandwich has explosive layers of egg, cheese, and ham. Make this with your favorite meat and cheese, any combination will work. The Eggy Doodle makes a perfect snack or fast meal! Add more than one kind of meat and salsa for a MEGA sandwich.
Saturday, June 13, 2015
Desserts - Snow Angel Ice Cream
Make fun and tasty snow ice cream with the kids in just a few minutes with 5 ingredients. You can flavor it with frozen berries or peaches, too.
Friday, June 12, 2015
Thursday, June 11, 2015
Painted Abstract Painting Decoration Stretched
100% Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Tree Of Life 5 Pic/Set Stretched Ready To Hang
Wednesday, June 10, 2015
Cheese - Cherry Cheese Pie I
Cream cheese and whipped topping folded together make this no-bake pie light and fluffy. This is a quick and easy dessert. For endless variations, use any flavor of pie filling as a topping! This recipe can be doubled for a 9x13 inch pan.
Tuesday, June 9, 2015
Bbq Grilling - Cafe Style Grilled Chicken Sandwiches
Delicious and tender grilled chicken on a bed of lettuce, tomato and mayonnaise sandwiched between two slices of toasted French bread makes a great lunch.
Monday, June 8, 2015
Breakfast And Brunch - Banana Loaf
Moist banana loaf, delicious warmed with butter ... mmmmmmm ... This recipe can be easily doubled to make 2 loaves.
Friday, June 5, 2015
Herbs And Spices - Simple Garlic And Basil Pesto
This recipe is something that you can make quickly and easily using a blender. Everything you need is easy to find in your local supermarket. This paste is great for putting on or in meat and pastas, or with cottage cheese in stuffed pasta shells. Once I start making this, the orders from friends and family keep coming in. For best taste, pesto should be heated up in the meal it's being prepared with.
Thursday, June 4, 2015
Salad - Spinach Salad With Poppy Seed Dressing
A colorful mix of baby greens, mandarin oranges, and almonds is topped with a sweet and tangy poppy seed dressing.
Wednesday, June 3, 2015
Fruits And Vegetables - Kale Quinoa And Avocado Salad With Lemon Dijon Vinaigrette
This is a simple salad of steamed kale, quinoa, bell pepper, cucumber, onion, and avocado with a homemade lemon-mustard dressing.
Monday, June 1, 2015
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